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	<title>goldenharvestcafe.com Blog &#187; About</title>
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	<link>http://goldenharvestcafe.com/blog</link>
	<description>Herbivore, Carnivore, We Have What You&#039;re Looking For!</description>
	<lastBuildDate>Mon, 25 Jan 2010 17:35:14 +0000</lastBuildDate>
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		<title>About</title>
		<link>http://goldenharvestcafe.com/blog/2010/01/19/about/</link>
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		<pubDate>Tue, 19 Jan 2010 16:53:21 +0000</pubDate>
		<dc:creator>Sean Balassa</dc:creator>
				<category><![CDATA[About]]></category>

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		<description><![CDATA[When ever I go out to eat I constantly grade and discuss everything that is going on in the restaurant.  To the detriment of everyone else at  the table.  My wife finally said, &#8220;Sean, just blog it, will you!&#8221;  She is always full of great ideas.  I&#8217;m sure it wasn&#8217;t a euphemism for another word.  I&#8217;m [...]]]></description>
			<content:encoded><![CDATA[<blockquote><p>When ever I go out to eat I constantly grade and discuss everything that is going on in the restaurant.  To the detriment of everyone else at  the table.  My wife finally said, &#8220;Sean, just blog it, will you!&#8221;  She is always full of great ideas.  I&#8217;m sure it wasn&#8217;t a euphemism for another word.  I&#8217;m positive&#8230;</p>
<p>So in her wise words I will start to blog some of my dining experiences &#8211; from the perspective of a restaurant owner.  Hopefully it will be a point of view that, if not unique, at least will be coming from someone who has literally been there.  Usually a few hours earlier.  I will be posting blogs on my experiences that I have with both employees and customers.  I will also be critiquing some of the kitchen products that we use (and many times don&#8217;t use after about a day!).  And since I&#8217;m a voracious reader I&#8217;ll even throw in the odd kitchen related book review.</p>
<p>I&#8217;m sure you will let me know what is interesting, useful, or just plain idiotic.</p></blockquote>
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